How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Basil Dressing Or Dip!?

You need 7 ingredients. The key ingredients include: 3 tablespoons lemon juice, 1 1/2 tablespoons fresh basil, chopped, 1/2 teaspoon dry mustard, 1 medium garlic clove, minced, and more.

Is Creamy Basil Dressing Or Dip! suitable as snacks & appetizers?

Yes, Creamy Basil Dressing Or Dip! falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Creamy Basil Dressing Or Dip!?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Basil Dressing Or Dip! Recipe

Name: Creamy Basil Dressing Or Dip!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons lemon juice; 1 1/2 tablespoons fresh basil, chopped; 1/2 teaspoon dry mustard; 1 medium garlic clove, minced; 3 tablespoons olive oil or 3 tablespoons safflower oil; 3/4 cup low-fat Greek yogurt, plain (to make this vegan you can use 3/4 cup soft tofu crumbled up instead); salt or garlic salt, to taste

Creamy Basil Dressing Or Dip! – a delicious recipe with lemon juice, fresh basil, dry mustard, garlic, olive oil, low-fat. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 tablespoons lemon juice
1 1/2 tablespoons fresh basil, chopped
1/2 teaspoon dry mustard
1 medium garlic clove, minced
3 tablespoons olive oil or 3 tablespoons safflower oil
3/4 cup low-fat Greek yogurt, plain (to make this vegan you can use 3/4 cup soft tofu crumbled up instead)
salt or garlic salt, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
178 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Basil Dressing Or Dip!

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