Creamy Baked Chicken With Crunchy Cornbread Topping — Meat & Poultry recipe

Creamy Baked Chicken With Crunchy Cornbread Topping

Eats Now Editorial Team  · 259 kcal  · Meat & Poultry

Jump to Recipe

Bake this irresistible Creamy Baked Chicken With Crunchy Cornbread Topping at home. Made with chicken breasts, green onion, pimentos and cream of chicke…

This Creamy Baked Chicken With Crunchy Cornbread Topping relies on simple, everyday ingredients such as finely chopped green onion, light sour cream and frozen green pea, thawed. It comes together quickly and makes 4 servings, at about 259 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

Frequently Asked Questions