How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Baked Chicken Breasts?

You need 6 ingredients. The key ingredients include: 4 whole Boneless, Skinless Chicken Breasts, 1 can (10 Oz. Size) Cream Of Chicken Soup, 2 Tablespoons Red Wine (or Red Wine Vinegar), 2 Tablespoons Melted Butter, and more.

Is Creamy Baked Chicken Breasts suitable as meat & poultry?

Yes, Creamy Baked Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Baked Chicken Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Baked Chicken Breasts Recipe

Name: Creamy Baked Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whole Boneless, Skinless Chicken Breasts; 1 can (10 Oz. Size) Cream Of Chicken Soup; 2 Tablespoons Red Wine (or Red Wine Vinegar); 2 Tablespoons Melted Butter; 1 cup Cheddar Cheese (or Any Kind You Like); 1 cup Croutons

Creamy Baked Chicken Breasts – a delicious recipe with Chicken Breasts, Cream Of Chicken Soup, Red Wine, Butter, Cheddar Cheese, Croutons. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 whole Boneless, Skinless Chicken Breasts
1 can (10 Oz. Size) Cream Of Chicken Soup
2 Tablespoons Red Wine (or Red Wine Vinegar)
2 Tablespoons Melted Butter
1 cup Cheddar Cheese (or Any Kind You Like)
1 cup Croutons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
494 kcal
Category
Meat & Poultry

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Creamy Baked Chicken Breasts

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