How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Baked Chicken Breasts?

You need 6 ingredients. The key ingredients include: 8 skinless, boneless chicken breast halves, 8 slices Swiss cheese, 1 can cream of chicken soup, 1/4 c. dry white wine, and more.

Is Creamy Baked Chicken Breasts suitable as meat & poultry?

Yes, Creamy Baked Chicken Breasts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Baked Chicken Breasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Baked Chicken Breasts Recipe

Name: Creamy Baked Chicken Breasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 skinless, boneless chicken breast halves; 8 slices Swiss cheese; 1 can cream of chicken soup; 1/4 c. dry white wine; 1 c. herb stuffing mix; 1/4 c. margarine, melted

Creamy Baked Chicken Breasts – a delicious recipe with skinless, Swiss cheese, cream of chicken soup, white wine, herb stuffing mix, margarine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 skinless, boneless chicken breast halves
8 slices Swiss cheese
1 can cream of chicken soup
1/4 c. dry white wine
1 c. herb stuffing mix
1/4 c. margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
736 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Baked Chicken Breasts

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