Creamy Baked Chicken

1. 1

   Preheat oven to 350 degrees.

2. 2

   Spray baking dish with non-stick vegetable spray.

3. 3

   Place chicken breasts in dish.

4. 4

   Combine soup and yogurt and pour over chicken.

5. 5

   Sprinkle with crushed stuffing mix.

6. 6

   May add a little pepper if you like.

7. 7

   There should be enough salt in the soup so you shouldn't have to add any.

8. 8

   I don't add any - the yogurt is a little tangy so you'll have good flavor.

9. 9

   Bake in preheated oven, uncovered for about an hour or until chicken is done.

10. 10

    (No pink in the middle).

11. 11

    That's it -- just serve it right out of the dish.

* Per serving · 4 servings · Values may vary.

No additional tips available.