How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Bacon and Mushroom Pasta?

You need 8 ingredients. The key ingredients include: 1 tablespoon oil, 4 rashers short cut bacon, sliced, 200g button mushrooms, sliced, 250ml PHILADELPHIA Original Cream For Cooking, and more.

Is Creamy Bacon and Mushroom Pasta suitable as pasta & noodles?

Yes, Creamy Bacon and Mushroom Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Bacon and Mushroom Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Bacon and Mushroom Pasta Recipe

Name: Creamy Bacon and Mushroom Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon oil; 4 rashers short cut bacon, sliced; 200g button mushrooms, sliced; 250ml PHILADELPHIA Original Cream For Cooking; 4 spring onions, sliced; 2 tablespoons KRAFT* Grated Parmesan; freshly ground black pepper; 400g penne pasta, cooked , drained and kept warm

Creamy Bacon and Mushroom Pasta – a delicious recipe with oil, rashers, button mushrooms, PHILADELPHIA Original Cream, spring onions, freshly ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 tablespoon oil
4 rashers short cut bacon, sliced
200g button mushrooms, sliced
250ml PHILADELPHIA Original Cream For Cooking
4 spring onions, sliced
2 tablespoons KRAFT* Grated Parmesan
freshly ground black pepper
400g penne pasta, cooked , drained and kept warm

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1244 kcal
Category
Pasta & Noodles

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Creamy Bacon and Mushroom Pasta

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