How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Bacon And Fish Pie With Potato Topping?

You need 10 ingredients. The key ingredients include: 2 tbsp butter, 4 slices bacon, coarsely chopped, 1 medium leek, trimmed and thinly sliced, 2 tbsp flour, and more.

Is Creamy Bacon And Fish Pie With Potato Topping suitable as seafood?

Yes, Creamy Bacon And Fish Pie With Potato Topping falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamy Bacon And Fish Pie With Potato Topping?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Bacon And Fish Pie With Potato Topping

Name: Creamy Bacon And Fish Pie With Potato Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp butter; 4 slices bacon, coarsely chopped; 1 medium leek, trimmed and thinly sliced; 2 tbsp flour; 3/4 cup chicken stock; 1 cup light cream; 8 oz broccoli florets; 1 1/2 lbs skinless white fish fillets, cubed; 1 medium potato, peeled and thinly sliced; 1/4 cup coarsely grated Cheddar cheese

Bake this irresistible Creamy Bacon And Fish Pie With Potato Topping at home. Made with butter, bacon, flour and chicken stock. Easy step-by-step instru…

This Creamy Bacon And Fish Pie With Potato Topping relies on simple, everyday ingredients such as butter, bacon, coarsely chopped, flour and chicken stock. It comes together quickly and makes 4 servings, at about 582 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Creamy Bacon And Fish Pie With Potato Topping delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Bacon And Fish Pie With Potato Topping

Tips for the best results

Variations & substitutions

My Personal Notes

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