Name: Creamy Bacon And Asparagus Fondue
Yield: 4 servings
Ingredients: 3 tablespoons butter; 3 tablespoons all-purpose flour; 1 1/2 cups milk; 1 (15 ounce) can asparagus spears, drained, chopped; 2 slices bacon, crisp cooked and crumbled; ground pepper; blanched vegetables or crusty bread

Creamy Bacon And Asparagus Fondue – a delicious recipe with butter, all-purpose, milk, bacon, ground pepper, blanched vegetables. Easy to follow and perfect for any occasion.

Servings: 4 persons

3 tablespoons butter
3 tablespoons all-purpose flour
1 1/2 cups milk
1 (15 ounce) can asparagus spears, drained, chopped
2 slices bacon, crisp cooked and crumbled
ground pepper
blanched vegetables or crusty bread

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chicken Rice Casserole
Turkey Or Chicken A La King
Beef Wellington
Chicken Onion Bake

Creamy Bacon And Asparagus Fondue

How did you like this recipe?