How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Avocado Pasta ?

You need 8 ingredients. The key ingredients include: 1 medium sized ripe Avocado, pitted, 1/2 lemon, juiced + lemon zest to garnish, 1-3 garlic cloves, to taste (I used 3 and it was super garlicky, but if you are not a big fan of garlic use 1 clove), 1/2 tsp kosher salt, or to taste, and more.

Is Creamy Avocado Pasta suitable as pasta & noodles?

Yes, Creamy Avocado Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Creamy Avocado Pasta ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Avocado Pasta Recipe

Name: Creamy Avocado Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium sized ripe Avocado, pitted; 1/2 lemon, juiced + lemon zest to garnish; 1-3 garlic cloves, to taste (I used 3 and it was super garlicky, but if you are not a big fan of garlic use 1 clove); 1/2 tsp kosher salt, or to taste; ~1/4 cup Fresh Basil, (probably optional); 2 tbsp extra virgin olive oil; 2 servings/6 oz of your choice of pasta (I used 3oz of spelt and 3 oz of Kamut spaghetti); Freshly ground black pepper, to taste

Try this homemade Creamy Avocado Pasta recipe the whole family will love. Made with Avocado, lemon, garlic and kosher salt. Easy step-by-step instructio…

This Creamy Avocado Pasta relies on simple, everyday ingredients such as kosher salt, or to taste and extra virgin olive oil. It comes together quickly and makes 4 servings, at about 293 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1 medium sized ripe Avocado, pitted
1/2 lemon, juiced + lemon zest to garnish
1-3 garlic cloves, to taste (I used 3 and it was super garlicky, but if you are not a big fan of garlic use 1 clove)
1/2 tsp kosher salt, or to taste
~1/4 cup Fresh Basil, (probably optional)
2 tbsp extra virgin olive oil
2 servings/6 oz of your choice of pasta (I used 3oz of spelt and 3 oz of Kamut spaghetti)
Freshly ground black pepper, to taste

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Quick Info

Servings
4 servings
Calories
293 kcal
Category
Pasta & Noodles

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