How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Asparagus Chowder?

You need 16 ingredients. The key ingredients include: 1/4 cup butter, 2 medium onions, chopped, 2 cups celery, chopped, 1 garlic clove, minced, and more.

Is Creamy Asparagus Chowder suitable as soups & stews?

Yes, Creamy Asparagus Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Asparagus Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Asparagus Chowder Recipe

Name: Creamy Asparagus Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter; 2 medium onions, chopped; 2 cups celery, chopped; 1 garlic clove, minced; 1/2 cup all-purpose flour; 1 large potato, peeled and cut into 1/2 inch cubes; 4 cups milk; 4 cups chicken broth; 1/2 teaspoon dried thyme; 1/2 teaspoon dried marjoram; 4 cups fresh asparagus, chopped, cooked and drained; salt; pepper; sliced almonds; shredded cheddar cheese; fresh tomato, chopped

Creamy Asparagus Chowder

Eats Now Editorial Team · 842 kcal · Soups & Stews

Creamy Asparagus Chowder – a delicious recipe with butter, onions, celery, garlic, all-purpose, potato. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Creamy Asparagus Chowder

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