How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Artichoke Soup?

You need 8 ingredients. The key ingredients include: 2 Tablespoons Olive Oil, 2 cloves Garlic, Chopped, 2 whole Small Potatoes, Peeled And Cubed, 16 ounces, weight Artichokes, Frozen Or Canned, Chopped, and more.

Is Creamy Artichoke Soup suitable as soups & stews?

Yes, Creamy Artichoke Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Artichoke Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Artichoke Soup Recipe

Name: Creamy Artichoke Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tablespoons Olive Oil; 2 cloves Garlic, Chopped; 2 whole Small Potatoes, Peeled And Cubed; 16 ounces, weight Artichokes, Frozen Or Canned, Chopped; 4 cups Chicken Broth; 4 Tablespoons Cream Cheese; 4 Tablespoons Cream Cheese (for Serving); 4 Tablespoons Chives, Chopped

Creamy Artichoke Soup – a delicious recipe with Olive Oil, Garlic, Potatoes, weight Artichokes, Chicken Broth, Cream Cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 Tablespoons Olive Oil
2 cloves Garlic, Chopped
2 whole Small Potatoes, Peeled And Cubed
16 ounces, weight Artichokes, Frozen Or Canned, Chopped
4 cups Chicken Broth
4 Tablespoons Cream Cheese
4 Tablespoons Cream Cheese (for Serving)
4 Tablespoons Chives, Chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
606 kcal
Category
Soups & Stews

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