How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Turkey With Biscuits?

You need 9 ingredients. The key ingredients include: 1 qt. turkey broth or a combination of broth and milk, 1/2 c. turkey fat or butter, 1/2 c. flour, 2 c. turkey, diced, and more.

Is Creamed Turkey With Biscuits suitable as baking & desserts?

Yes, Creamed Turkey With Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamed Turkey With Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamed Turkey With Biscuits Recipe

Name: Creamed Turkey With Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 qt. turkey broth or a combination of broth and milk; 1/2 c. turkey fat or butter; 1/2 c. flour; 2 c. turkey, diced; 1 c. mushroom soup; 1/3 c. chopped pimento; 1 small onion, chopped fine; salt and pepper to taste; biscuit dough

Creamed Turkey With Biscuits – a delicious recipe with turkey broth, turkey, flour, turkey, mushroom soup, pimento. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 qt. turkey broth or a combination of broth and milk
1/2 c. turkey fat or butter
1/2 c. flour
2 c. turkey, diced
1 c. mushroom soup
1/3 c. chopped pimento
1 small onion, chopped fine
salt and pepper to taste
biscuit dough

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
618 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamed Turkey With Biscuits

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