How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Tuna?

You need 6 ingredients. The key ingredients include: 1/4 cup butter or margarine, 1/4 cup flour, all-purpose, 1/2 teaspoon salt, 1/4 teaspoon black pepper, and more.

Is Creamed Tuna suitable as seafood?

Yes, Creamed Tuna falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamed Tuna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Tuna Recipe

Name: Creamed Tuna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup butter or margarine; 1/4 cup flour, all-purpose; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 2 cups milk; 1 cup tuna fish canned drained

Creamed Tuna – a delicious recipe with butter, flour, salt, black pepper, milk, tuna fish. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup butter or margarine
1/4 cup flour, all-purpose
1/2 teaspoon salt
1/4 teaspoon black pepper
2 cups milk
1 cup tuna fish canned drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
Seafood

Eats Now Editorial Team

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Creamed Tuna

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