Creamed Tacos

1. 1

   Place chili, beans and Ro-Tel tomatoes in a heavy boiler. Keep at a low heat, stirring often to keep from sticking.

2. 2

   Let simmer for a few minutes.

3. 3

   Cut up Velveeta cheese into the hot mixture and add the whipping cream, stirring constantly.

4. 4

   Low heat.

5. 5

   Let cheese completely melt, mixing well.

6. 6

   Serve over regular size Fritos.

* Per serving · 4 servings · Values may vary.

No additional tips available.