How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Spinach With Garlic Chicken (Crock Pot)?

You need 10 ingredients. The key ingredients include: 20 -30 fresh baby carrots, 8 chicken tenders (frozen), 10 ounces of chopped spinach (frozen suggested), 1 (10 ounce) can cream of mushroom soup, and more.

Is Creamed Spinach With Garlic Chicken (Crock Pot) suitable as meat & poultry?

Yes, Creamed Spinach With Garlic Chicken (Crock Pot) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamed Spinach With Garlic Chicken (Crock Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Spinach With Garlic Chicken (Crock Pot)

Name: Creamed Spinach With Garlic Chicken (Crock Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 -30 fresh baby carrots; 8 chicken tenders (frozen); 10 ounces of chopped spinach (frozen suggested); 1 (10 ounce) can cream of mushroom soup; 4 ounces cream cheese; 1 teaspoon garlic powder; 2 teaspoons seasoning salt; 1/8 teaspoon black pepper; 8 ounces fettuccine pasta, cooked and drained; grated parmesan cheese

Try this homemade Creamed Spinach With Garlic Chicken (Crock Pot) recipe the whole family will love. Made with carrots, chicken, spinach and cream of mu…

This Creamed Spinach With Garlic Chicken (Crock Pot) relies on simple, everyday ingredients such as fresh baby carrots, chicken tenders (frozen), cream cheese and garlic powder. It comes together quickly and makes 4 servings, at about 866 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamed Spinach With Garlic Chicken (Crock Pot)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions