How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Spinach With Bacon?

You need 11 ingredients. The key ingredients include: 1 large onion, finely chopped, 4 green onions, finely chopped, 4 bacon strips, diced, 2 tablespoons plus 2 teaspoons butter, and more.

Is Creamed Spinach With Bacon suitable as meat & poultry?

Yes, Creamed Spinach With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamed Spinach With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Spinach With Bacon Recipe

Name: Creamed Spinach With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large onion, finely chopped; 4 green onions, finely chopped; 4 bacon strips, diced; 2 tablespoons plus 2 teaspoons butter; 1 garlic clove, minced; 1/2 cup all-purpose flour; 1-1/4 teaspoons salt; 1/4 teaspoon pepper; 2-1/2 cups milk; 3 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry; 1/2 cup half-and-half cream

Creamed Spinach With Bacon

Eats Now Editorial Team · 901 kcal · Meat & Poultry

Creamed Spinach With Bacon – a delicious recipe with onion, green onions, bacon, butter, garlic, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Creamed Spinach With Bacon

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