Creamed Spinach Over Noodles(David'S Favorite)

1. 1

   Cook spinach (do not add water) 3 to 5 minutes.

2. 2

   Drain spinach well.

3. 3

   Squeeze in a towel, if necessary.

4. 4

   Chop spinach and set aside.

5. 5

   Cook bacon until crisp; crumble and set aside.

6. 6

   Reserve half of the bacon drippings.

7. 7

   Add flour to drippings.

8. 8

   Cook over medium heat for 1 minute, until smooth (stir constantly). Gradually add milk; cook, stirring constantly, until thick and bubbly.

9. 9

   Stir in chopped spinach, onion, salt and pepper; set aside.

10. 10

    Arrange noodles on a serving platter; top with spinach mixture.

11. 11

    Sprinkle with cheese and crumbled bacon.

12. 12

    Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.