Creamed Spinach (Like Boston Market) Recipe

Name: Creamed Spinach (Like Boston Market)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 tablespoons butter (divided) or 5 tablespoons margarine (divided); 1/4 cup all-purpose flour; 1/4 teaspoon salt; 1 cup half-and-half cream; 4 ounces cream cheese; 2 tablespoons minced onions; 1 tablespoon minced garlic; 2 (10 ounce) boxes frozen chopped spinach, thawed; 1/4 cup water; 1/4 cup grated parmesan cheese

Servings: persons

5 tablespoons butter (divided) or 5 tablespoons margarine (divided)
1/4 cup all-purpose flour
1/4 teaspoon salt
1 cup half-and-half cream
4 ounces cream cheese
2 tablespoons minced onions
1 tablespoon minced garlic
2 (10 ounce) boxes frozen chopped spinach, thawed
1/4 cup water
1/4 cup grated parmesan cheese

1
In a saucepan over medium low heat, melt 3 Tbls butter.
2
Stir flour and salt into pan until creamed together.
3
Slowly stir in cream, then stir in cream cheese, increase heat to medium.
4
Constantly whisk until mixture becomes thick and smooth, remove from heat and set aside.
5
In a saucepan over medium-high heat, saute onions and garlic in remaining butter until transparent.
6
Add spinach and water to pan, reduce heat to low, cover.
7
Cook, stirring occasionally for 8 minutes.
8
Stir prepared sauce and Parmesan cheese into pan, stir until completely blended.

502

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 5 tablespoons butter (divided) or 5 tablespoons margarine (divided), 1/4 cup all-purpose flour, 1/4 teaspoon salt, 1 cup half-and-half cream, and more.

Yes, Creamed Spinach (Like Boston Market) falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Spinach (Like Boston Market)

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