How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Scalloped Corn Recipe?

You need 6 ingredients. The key ingredients include: 1 can creamed corn, 1 can regular corn and water, 2 Large eggs, 1 c. lowfat sour cream, and more.

Is Creamed Scalloped Corn Recipe suitable as seafood?

Yes, Creamed Scalloped Corn Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamed Scalloped Corn Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Scalloped Corn Recipe Recipe

Name: Creamed Scalloped Corn Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can creamed corn; 1 can regular corn and water; 2 Large eggs; 1 c. lowfat sour cream; 1 box Jiffy corn meal mix; 1 stick butter, melted

Creamed Scalloped Corn Recipe – a delicious recipe with corn, regular corn, eggs, sour cream, corn meal, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can creamed corn
1 can regular corn and water
2 Large eggs
1 c. lowfat sour cream
1 box Jiffy corn meal mix
1 stick butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
842 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Steamed Mussels With Tarragon Cream
Swordfish Steaks With Spicy Marinade
Fiesta Shrimp Dinner
Crispy Shrimp Fritters

Creamed Scalloped Corn Recipe

How did you like this recipe?

Frequently Asked Questions