How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Poultry Sauce ?

You need 2 ingredients. The key ingredients include: Ingredients for the 1 l Gourmet Whip:, 500 ml light, clear poultry stock, 450 ml cream, 30 - 40 g wheat flour (or starch), 50 ml dry white wine, 40 - 70 g butter, salt, white pepper, fresh lemon juice to taste..

Is Creamed Poultry Sauce suitable as general?

Yes, Creamed Poultry Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Poultry Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Poultry Sauce Recipe

Name: Creamed Poultry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Ingredients for the 1 l Gourmet Whip:; 500 ml light, clear poultry stock, 450 ml cream, 30 - 40 g wheat flour (or starch), 50 ml dry white wine, 40 - 70 g butter, salt, white pepper, fresh lemon juice to taste.

Creamed Poultry Sauce – a delicious recipe with Ingredients. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

Ingredients for the 1 l Gourmet Whip:
500 ml light, clear poultry stock, 450 ml cream, 30 - 40 g wheat flour (or starch), 50 ml dry white wine, 40 - 70 g butter, salt, white pepper, fresh lemon juice to taste.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
896 kcal
Category
General

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Creamed Poultry Sauce

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