How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Parsnips?

You need 4 ingredients. The key ingredients include: 2 lb. parsnips, peeled and roughly chopped, salt and pepper to taste, 5 oz. fresh cream, chopped parsley (to garnish).

Is Creamed Parsnips suitable as general?

Yes, Creamed Parsnips falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Parsnips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Parsnips Recipe

Name: Creamed Parsnips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. parsnips, peeled and roughly chopped; salt and pepper to taste; 5 oz. fresh cream; chopped parsley (to garnish)

Creamed Parsnips – a delicious recipe with parsnips, salt, fresh cream, parsley. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. parsnips, peeled and roughly chopped
salt and pepper to taste
5 oz. fresh cream
chopped parsley (to garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
General

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Creamed Parsnips

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