How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Onions And Carrots?

You need 8 ingredients. The key ingredients include: 1/4 c. chopped celery, 2 Tbsp. butter or margarine, 1 can cream of chicken soup, 1/2 c. sour cream, and more.

Is Creamed Onions And Carrots suitable as soups & stews?

Yes, Creamed Onions And Carrots falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamed Onions And Carrots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Onions And Carrots Recipe

Name: Creamed Onions And Carrots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. chopped celery; 2 Tbsp. butter or margarine; 1 can cream of chicken soup; 1/2 c. sour cream; 1/4 c. white dry wine; 2 Tbsp. chopped parsley; 1 lb. cooked, medium carrots, cut in half lengthwise; 1 bunch cooked small white onions (about 16)

Creamed Onions And Carrots – a delicious recipe with celery, butter, cream of chicken soup, sour cream, white dry wine, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. chopped celery
2 Tbsp. butter or margarine
1 can cream of chicken soup
1/2 c. sour cream
1/4 c. white dry wine
2 Tbsp. chopped parsley
1 lb. cooked, medium carrots, cut in half lengthwise
1 bunch cooked small white onions (about 16)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Soups & Stews

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Creamed Onions And Carrots

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