How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Leeks?

You need 8 ingredients. The key ingredients include: 4 large leeks, 2 tablespoons butter, 1 cup chicken broth, 1 cup cream, and more.

Is Creamed Leeks suitable as soups & stews?

Yes, Creamed Leeks falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamed Leeks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Leeks Recipe

Name: Creamed Leeks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large leeks; 2 tablespoons butter; 1 cup chicken broth; 1 cup cream; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 dash cayenne; 3 drops lemon juice

Creamed Leeks – a delicious recipe with leeks, butter, chicken broth, cream, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

4 large leeks
2 tablespoons butter
1 cup chicken broth
1 cup cream
1/2 teaspoon salt
1/4 teaspoon pepper
1 dash cayenne
3 drops lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
376 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamed Leeks

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