Creamed Dried Beef, Veggies and Cheese on Biscuits Recipe

Name: Creamed Dried Beef, Veggies and Cheese on Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (2 1/4 ounce) jardried chipped beef, rinsed and sliced; 1 medium onion, halved and sliced thin; 12 large bell pepper, halved and sliced; ¾ cup cheddar cheese, grated; 1 cup frozen corn (your choice) or 1 can creamed corn (your choice); 2 tablespoons butter; 1 -2 tablespoon flour; milk, to make a white sauce; salt and pepper; refrigerated biscuits or baked potatoes or toast, to serve it on, whichever you prefer

Servings: persons

1 (2 1/4 ounce) jardried chipped beef, rinsed and sliced
1 medium onion, halved and sliced thin
12 large bell pepper, halved and sliced
¾ cup cheddar cheese, grated
1 cup frozen corn (your choice) or 1 can creamed corn (your choice)
2 tablespoons butter
1 -2 tablespoon flour
milk, to make a white sauce
salt and pepper
refrigerated biscuits or baked potatoes or toast, to serve it on, whichever you prefer

1
Melt butter in a large skillet, saute' onions and green bell pepper slices until crisp/tender.
2
Add chipped beef that has been rinsed to remove excess salt and sliced.
3
Saute' beef with onions and bell peppers until heated through.
4
Sprinkle with flour and mix with wooden spoon until mixture is covered with flour.
5
Add milk slowly to make a cream sauce that is medium thickness.
6
Add corn and heat until frozen corn is cooked, or until creamed corn is heated through.
7
Add salt and pepper to taste.
8
Mix cheese in at the last and when it has melted remove from heat and serve.
9
I prefer baked potatoes, my husband likes bisquits, but either is good.
10
Sometimes I add chopped celery and garlic for variety when sauteing the onion and bell pepper.

595

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 (2 1/4 ounce) jardried chipped beef, rinsed and sliced, 1 medium onion, halved and sliced thin, 12 large bell pepper, halved and sliced, ¾ cup cheddar cheese, grated, and more.

Yes, Creamed Dried Beef, Veggies and Cheese on Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamed Dried Beef, Veggies and Cheese on Biscuits

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