How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Crab?

You need 7 ingredients. The key ingredients include: 3 Tbsp. butter, 3 Tbsp. flour, 1 1/2 c. light cream, dash of Tabasco, and more.

Is Creamed Crab suitable as seafood?

Yes, Creamed Crab falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamed Crab?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Crab Recipe

Name: Creamed Crab
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 3 Tbsp. butter; 3 Tbsp. flour; 1 1/2 c. light cream; dash of Tabasco; 3 to 4 Tbsp. dry sherry; 1 1/2 c. crabmeat; salt to taste

Creamed Crab – a delicious recipe with butter, flour, light cream, sherry, crabmeat, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3 Tbsp. butter
3 Tbsp. flour
1 1/2 c. light cream
dash of Tabasco
3 to 4 Tbsp. dry sherry
1 1/2 c. crabmeat
salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Creamed Crab

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