How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Cottage Cheese Pie?

You need 11 ingredients. The key ingredients include: 1 (9 inch) pie shell, 1 1/2 cups cottage cheese, creamed, 4 tablespoons melted butter, 1/2 cup white sugar, and more.

Is Creamed Cottage Cheese Pie suitable as baking & desserts?

Yes, Creamed Cottage Cheese Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Creamed Cottage Cheese Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamed Cottage Cheese Pie Recipe

Name: Creamed Cottage Cheese Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9 inch) pie shell; 1 1/2 cups cottage cheese, creamed; 4 tablespoons melted butter; 1/2 cup white sugar; 1/4 teaspoon salt; 1 tablespoon all-purpose flour; 1 tablespoon lemon zest; 2 eggs; 1/2 cup raisins; 1/2 cup chopped walnuts (optional); 1/4 cup milk

Creamed Cottage Cheese Pie

Eats Now Editorial Team · 559 kcal · Baking & Desserts

Creamed Cottage Cheese Pie – a delicious recipe with pie shell, cottage cheese, butter, white sugar, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Creamed Cottage Cheese Pie

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