Bake this irresistible Creamed Cornbread at home. Made with eggs, cornbread mix, vegetable oil and milk. Easy step-by-step instructions included.
This Creamed Cornbread relies on simple, everyday ingredients such as large eggs, vegetable oil, lowfat milk and (17 ounce.) can creamed corn. It comes together quickly and makes 4 servings, at about 699 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026