How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Corn Au Gratin?

You need 8 ingredients. The key ingredients include: 1 pound Frozen Yellow Corn Kernels, 12 ounces, fluid Heavy Whipping Cream, 1/2 teaspoons Salt, 2 Tablespoons Sugar, and more.

Is Creamed Corn Au Gratin suitable as general?

Yes, Creamed Corn Au Gratin falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Corn Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Corn Au Gratin Recipe

Name: Creamed Corn Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Frozen Yellow Corn Kernels; 12 ounces, fluid Heavy Whipping Cream; 1/2 teaspoons Salt; 2 Tablespoons Sugar; 1 pinch Pepper; 1-1/2 Tablespoon Butter; 1-1/2 Tablespoon Flour; 3 Tablespoons Parmesan Cheese

Creamed Corn Au Gratin – a delicious recipe with Kernels, fluid Heavy Whipping Cream, Salt, Sugar, Pepper, Butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pound Frozen Yellow Corn Kernels
12 ounces, fluid Heavy Whipping Cream
1/2 teaspoons Salt
2 Tablespoons Sugar
1 pinch Pepper
1-1/2 Tablespoon Butter
1-1/2 Tablespoon Flour
3 Tablespoons Parmesan Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
746 kcal
Category
General

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