How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Corn?

You need 5 ingredients. The key ingredients include: 1 can (15 Oz. Can) Whole Kernel Corn, Drained, 3 ounces, weight Cream Cheese, 1 Tablespoon Butter, 1/4 cups Milk, and more.

Is Creamed Corn suitable as general?

Yes, Creamed Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Corn Recipe

Name: Creamed Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (15 Oz. Can) Whole Kernel Corn, Drained; 3 ounces, weight Cream Cheese; 1 Tablespoon Butter; 1/4 cups Milk; 1 teaspoon Onion Salt

Creamed Corn – a delicious recipe with Kernel Corn, weight Cream Cheese, Butter, u00bc, Onion Salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 can (15 Oz. Can) Whole Kernel Corn, Drained
3 ounces, weight Cream Cheese
1 Tablespoon Butter
1/4 cups Milk
1 teaspoon Onion Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
General

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