How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Corn?

You need 6 ingredients. The key ingredients include: 3 (16 ounce) packages frozen corn, partially thawed, 1/2 cup butter or 1/2 cup margarine, 1 3/4 cups milk, 1 1/2 teaspoons salt, and more.

Is Creamed Corn suitable as general?

Yes, Creamed Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Corn Recipe

Name: Creamed Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 (16 ounce) packages frozen corn, partially thawed; 1/2 cup butter or 1/2 cup margarine; 1 3/4 cups milk; 1 1/2 teaspoons salt; 1/2 teaspoon pepper; 1/4 cup sugar (or less) (optional)

Creamed Corn – a delicious recipe with frozen corn, butter, milk, salt, pepper, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 (16 ounce) packages frozen corn, partially thawed
1/2 cup butter or 1/2 cup margarine
1 3/4 cups milk
1 1/2 teaspoons salt
1/2 teaspoon pepper
1/4 cup sugar (or less) (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

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