How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Chipped Beef?

You need 7 ingredients. The key ingredients include: 4 cups milk, 1 tablespoon dried onion flakes, ¼ teaspoon dry mustard, 1 tablespoon Dijon mustard, and more.

Is Creamed Chipped Beef suitable as meat & poultry?

Yes, Creamed Chipped Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamed Chipped Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Chipped Beef Recipe

Name: Creamed Chipped Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups milk; 1 tablespoon dried onion flakes; ¼ teaspoon dry mustard; 1 tablespoon Dijon mustard; 8 ounces dried beef, diced; ¼ cup flour; ¼ cup butter

Creamed Chipped Beef – a delicious recipe with milk, onion flakes, mustard, mustard, beef, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 cups milk
1 tablespoon dried onion flakes
¼ teaspoon dry mustard
1 tablespoon Dijon mustard
8 ounces dried beef, diced
¼ cup flour
¼ cup butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
424 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamed Chipped Beef

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