Creamed Chicken Or Turkey Recipe Recipe

Name: Creamed Chicken Or Turkey Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. cooked chicken or possibly turkey, minced; 1 c. lowfat milk; 4 teaspoon butter; 2 tbsp. onion, minced fine; 1 sm. can pimentos, minced fine; Dash paprika; 1/8 teaspoon pepper; 1/3 c. flour; 1 c. chicken stock; 1 can mushroom soup

Servings: persons

2 c. cooked chicken or possibly turkey, minced
1 c. lowfat milk
4 teaspoon butter
2 tbsp. onion, minced fine
1 sm. can pimentos, minced fine
Dash paprika
1/8 teaspoon pepper
1/3 c. flour
1 c. chicken stock
1 can mushroom soup

1
Heat butter, add in onion, pimento, pepper, and paprika.
2
Cook 10 min.
3
Add in flour, lowfat milk and chicken stock.
4
Cook till thickened.
5
Add in soup.
6
Stir in chicken and keep hot if you are serving right away.
7
May be made day before, chill immediately and reheat when ready to serve.
8
Serve over cornbread, toast, noodles or possibly rice.
9
Good way to use up Christmas leftover bird!
10
Enjoy!
11
An easy recipe to double or possibly triple.

467

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 c. cooked chicken or possibly turkey, minced, 1 c. lowfat milk, 4 teaspoon butter, 2 tbsp. onion, minced fine, and more.

Yes, Creamed Chicken Or Turkey Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Chicken Or Turkey Recipe

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