How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Chicken?

You need 7 ingredients. The key ingredients include: 1/3 c. margarine, 1 Tbsp. flour (heaping), 5 oz. can white meat chicken (with juice), 3/4 c. milk, and more.

Is Creamed Chicken suitable as meat & poultry?

Yes, Creamed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamed Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Chicken Recipe

Name: Creamed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. margarine; 1 Tbsp. flour (heaping); 5 oz. can white meat chicken (with juice); 3/4 c. milk; salt; pepper; toast

Creamed Chicken – a delicious recipe with margarine, flour, white meat chicken, milk, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/3 c. margarine
1 Tbsp. flour (heaping)
5 oz. can white meat chicken (with juice)
3/4 c. milk
salt
pepper
toast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamed Chicken

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