Creamed Cheese Lemon Bar Cookies

1. 1

   Mix cake mix, butter and egg with fork until thoroughly moistened.

2. 2

   Pat into 9 x 13-inch pan or Pyrex dish.

3. 3

   Grease the bottom of the pan only.

4. 4

   Mix frosting and cream cheese together and set aside 1/2 cup for frosting the cooled cake.

5. 5

   To the balance of mixture, add 2 eggs.

6. 6

   Mix well and pour over first layer.

7. 7

   Bake at 350u00b0 for 30 minutes.

8. 8

   Cool thoroughly and frost with reserved frosting.

9. 9

   Cut into small squares.

* Per serving · 4 servings · Values may vary.

No additional tips available.