How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Cauliflower with cheese bacon and chives?

You need 10 ingredients. The key ingredients include: 1 head cauliflower, 8 cup chicken broth, 1/2 cup sour cream, 1 tsp black pepper, and more.

Is Creamed Cauliflower with cheese bacon and chives suitable as meat & poultry?

Yes, Creamed Cauliflower with cheese bacon and chives falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamed Cauliflower with cheese bacon and chives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Cauliflower with cheese bacon and chives Recipe

Name: Creamed Cauliflower with cheese bacon and chives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 head cauliflower; 8 cup chicken broth; 1/2 cup sour cream; 1 tsp black pepper; 1 tsp garlic powder; 1 tbsp butter; 1/4 cup parmesan cheese; 1/4 cup sharp cheddar cheese; 4 slice crispy cooked bacon crumbled; 1/4 cup chopped chives or green onions

Creamed Cauliflower with cheese bacon and chives

Eats Now Editorial Team · 1151 kcal · Meat & Poultry

Creamed Cauliflower with cheese bacon and chives – a delicious recipe with cauliflower, chicken broth, sour cream, black pepper, garlic, butter. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Creamed Cauliflower with cheese bacon and chives

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