How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Baked Corn?

You need 8 ingredients. The key ingredients include: 3 eggs, beaten, 1 can milk, 2 Tbsp. regular milk, 1/2 c. sugar, and more.

Is Creamed Baked Corn suitable as general?

Yes, Creamed Baked Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Baked Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Baked Corn Recipe

Name: Creamed Baked Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 eggs, beaten; 1 can milk; 2 Tbsp. regular milk; 1/2 c. sugar; butter, salt and pepper to taste; 1 can white corn, drained; 1 can yellow corn, drained; 2 tsp. cornstarch (add a little water to make paste)

Creamed Baked Corn – a delicious recipe with eggs, milk, regular milk, sugar, butter, white corn. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 eggs, beaten
1 can milk
2 Tbsp. regular milk
1/2 c. sugar
butter, salt and pepper to taste
1 can white corn, drained
1 can yellow corn, drained
2 tsp. cornstarch (add a little water to make paste)

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Quick Info

Servings
4 servings
Category
General

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