How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Taffy?

You need 6 ingredients. The key ingredients include: 1 pt. white Karo syrup, 1 pt. sugar, 1 Tbsp. gelatin, 1 pt. cream, and more.

Is Cream Taffy suitable as general?

Yes, Cream Taffy falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Taffy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Taffy Recipe

Name: Cream Taffy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pt. white Karo syrup; 1 pt. sugar; 1 Tbsp. gelatin; 1 pt. cream; paraffin (size of a walnut); 1 tsp. vanilla

Cream Taffy – a delicious recipe with white Karo syrup, sugar, gelatin, cream, paraffin, vanilla. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 pt. white Karo syrup
1 pt. sugar
1 Tbsp. gelatin
1 pt. cream
paraffin (size of a walnut)
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
187 kcal
Category
General

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Cream Taffy

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