How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Taco?

You need 6 ingredients. The key ingredients include: 1 1/2 lb. ground beef, browned, 1 can chili, 1 can Ro-Tel tomatoes, 2 cans Ranch Style beans, and more.

Is Cream Taco suitable as soups & stews?

Yes, Cream Taco falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Taco?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Taco Recipe

Name: Cream Taco
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef, browned; 1 can chili; 1 can Ro-Tel tomatoes; 2 cans Ranch Style beans; 1 lb. Velveeta cheese; 1 carton whipping cream

Cream Taco – a delicious recipe with ground beef, chili, Ro-Tel tomatoes, beans, Velveeta cheese, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef, browned
1 can chili
1 can Ro-Tel tomatoes
2 cans Ranch Style beans
1 lb. Velveeta cheese
1 carton whipping cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1246 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Taco

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