How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Style Corn For Freezer Recipe?

You need 4 ingredients. The key ingredients include: 9 c. cut corn, 2 c. water, 1/2 c. sugar (scant), 2 level tbsp. salt.

Is Cream Style Corn For Freezer Recipe suitable as general?

Yes, Cream Style Corn For Freezer Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Style Corn For Freezer Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Style Corn For Freezer Recipe Recipe

Name: Cream Style Corn For Freezer Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 c. cut corn; 2 c. water; 1/2 c. sugar (scant); 2 level tbsp. salt

Cream Style Corn For Freezer Recipe – a delicious recipe with corn, water, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

9 c. cut corn
2 c. water
1/2 c. sugar (scant)
2 level tbsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
581 kcal
Category
General

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