How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream-Style Corn?

You need 7 ingredients. The key ingredients include: 2 cans cream-style corn, 2 eggs, 1/4 c. milk, 1 onion, chopped, and more.

Is Cream-Style Corn suitable as general?

Yes, Cream-Style Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream-Style Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream-Style Corn Recipe

Name: Cream-Style Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 cans cream-style corn; 2 eggs; 1/4 c. milk; 1 onion, chopped; 1 green pepper, chopped; 3 to 4 Tbsp. butter; bread crumbs

Cream-Style Corn – a delicious recipe with cream-style, eggs, milk, onion, green pepper, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cans cream-style corn
2 eggs
1/4 c. milk
1 onion, chopped
1 green pepper, chopped
3 to 4 Tbsp. butter
bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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