How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Sauce?

You need 4 ingredients. The key ingredients include: 1 Tbsp. butter or margarine, 1 c. milk, 1 1/2 Tbsp. flour, 1/2 tsp. salt.

Is Cream Sauce suitable as general?

Yes, Cream Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Cream Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Sauce Recipe

Name: Cream Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. butter or margarine; 1 c. milk; 1 1/2 Tbsp. flour; 1/2 tsp. salt

""Add more milk to make a thinner sauce.""

Serves 4 General

Servings: persons

1 Tbsp. butter or margarine
1 c. milk
1 1/2 Tbsp. flour
1/2 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
82 kcal
Category
General

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