Cream Puffs Filled With Shrimp Recipe

1. 1

   Bring water and fat to a boil, add in flour and salt.

2. 2

   Stir mix till it leaves sides of the pan.

3. 3

   Remove from heat and cold to lukewarm.

4. 4

   Add in Large eggs, one at a time, beating WELL after each addition.

5. 5

   Drop by half-teaspoonful on oiled cookie sheet.

6. 6

   Bake 5 - 10 min in 400 degree oven.

7. 7

   Cut off oven and leave shells in to dry about 30 min with oven door cracked.

8. 8

   When cold, cut bottom of puff and fill with small spoonful of shrimp mix.

9. 9

   Reheat before serving.

10. 10

    These may be frzn before or possibly after filling.

* Per serving · 4 servings · Values may vary.

No additional tips available.