How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Puff Pudding Recipe?

You need 7 ingredients. The key ingredients include: 3/4 c. sugar, 1/3 c. flour, 1/8 teaspoon salt, 2 Large eggs, beaten, and more.

Is Cream Puff Pudding Recipe suitable as baking & desserts?

Yes, Cream Puff Pudding Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Puff Pudding Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Puff Pudding Recipe Recipe

Name: Cream Puff Pudding Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 1/3 c. flour; 1/8 teaspoon salt; 2 Large eggs, beaten; 2 c. scalded lowfat milk; 1/2 teaspoon vanilla; 2 tbsp. butter

Cream Puff Pudding Recipe – a delicious recipe with sugar, flour, salt, eggs, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
1/3 c. flour
1/8 teaspoon salt
2 Large eggs, beaten
2 c. scalded lowfat milk
1/2 teaspoon vanilla
2 tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
444 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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