How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Puff Pudding?

You need 8 ingredients. The key ingredients include: 1 stick oleo, 1 c. water, 1 c. flour, 4 eggs, and more.

Is Cream Puff Pudding suitable as baking & desserts?

Yes, Cream Puff Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Puff Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Puff Pudding Recipe

Name: Cream Puff Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick oleo; 1 c. water; 1 c. flour; 4 eggs; 2 small boxes vanilla instant pudding; 1 (8 oz.) pkg. cream cheese; 8 oz. Cool Whip; Hershey's syrup (optional)

Cream Puff Pudding – a delicious recipe with oleo, water, flour, eggs, vanilla instant pudding, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 stick oleo
1 c. water
1 c. flour
4 eggs
2 small boxes vanilla instant pudding
1 (8 oz.) pkg. cream cheese
8 oz. Cool Whip
Hershey's syrup (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
533 kcal
Category
Baking & Desserts

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