Try this homemade Cream of Wild Mushroom recipe the whole family will love. Made with portabella mushrooms, fresh button mushrooms, butter and onion. Ea…
This Cream of Wild Mushroom relies on simple, everyday ingredients such as portabella mushrooms, fresh button mushrooms, butter and medium onion (chopped). It comes together quickly and makes 4 servings, at about 135 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026