How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Wheat Pudding?

You need 8 ingredients. The key ingredients include: 4 c. milk, dash of salt, 1/4 c. sugar, lemon peel, and more.

Is Cream Of Wheat Pudding suitable as baking & desserts?

Yes, Cream Of Wheat Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cream Of Wheat Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cream Of Wheat Pudding Recipe

Name: Cream Of Wheat Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. milk; dash of salt; 1/4 c. sugar; lemon peel; 1/2 c. Cream of Wheat; 2 Tbsp. water; 2 to 4 egg yolks; egg whites

Cream Of Wheat Pudding – a delicious recipe with milk, salt, sugar, lemon peel, Cream of Wheat, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 c. milk
dash of salt
1/4 c. sugar
lemon peel
1/2 c. Cream of Wheat
2 Tbsp. water
2 to 4 egg yolks
egg whites

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
379 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Oatmeal Muffins
Dump Cake
Chocolate Pound Cake #2
Nut Cookies

Cream Of Wheat Pudding

How did you like this recipe?

Frequently Asked Questions