How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Walnut And Cauliflower Soup?

You need 8 ingredients. The key ingredients include: 1 medium cauliflower, 1 medium onion, roughly chopped, 2 cups unsalted chicken stock or 2 cups vegetable stock, 2 cups skim milk, and more.

Is Cream Of Walnut And Cauliflower Soup suitable as soups & stews?

Yes, Cream Of Walnut And Cauliflower Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Walnut And Cauliflower Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Walnut And Cauliflower Soup Recipe

Name: Cream Of Walnut And Cauliflower Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium cauliflower; 1 medium onion, roughly chopped; 2 cups unsalted chicken stock or 2 cups vegetable stock; 2 cups skim milk; 3 tablespoons walnut pieces; salt & freshly ground black pepper, to taste; paprika; chopped walnuts, to garnish

Cream Of Walnut And Cauliflower Soup – a delicious recipe with cauliflower, onion, chicken, milk, walnut pieces, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 medium cauliflower
1 medium onion, roughly chopped
2 cups unsalted chicken stock or 2 cups vegetable stock
2 cups skim milk
3 tablespoons walnut pieces
salt & freshly ground black pepper, to taste
paprika
chopped walnuts, to garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
327 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Of Walnut And Cauliflower Soup

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