How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream of Tomato (Tofu)?

You need 7 ingredients. The key ingredients include: 4 cups tomatoes, diced, 1/2 onion, chopped, 1 tablespoon olive oil, 1 (14 ounce) package soft tofu, and more.

Is Cream of Tomato (Tofu) suitable as vegetarian?

Yes, Cream of Tomato (Tofu) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Cream of Tomato (Tofu)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream of Tomato (Tofu) Recipe

Name: Cream of Tomato (Tofu)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups tomatoes, diced; 1/2 onion, chopped; 1 tablespoon olive oil; 1 (14 ounce) package soft tofu; 2 (10.75 ounce) cans condensed tomato soup; salt to taste; ground black pepper to taste

Cream of Tomato (Tofu) – a delicious recipe with tomatoes, onion, olive oil, tomato soup, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 cups tomatoes, diced
1/2 onion, chopped
1 tablespoon olive oil
1 (14 ounce) package soft tofu
2 (10.75 ounce) cans condensed tomato soup
salt to taste
ground black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
90 kcal
Category
Vegetarian

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