How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Squash Casserole?

You need 12 ingredients. The key ingredients include: 2 lb. squash (zucchini or summer squash), sliced in 1/4-inch slices, 1/2 c. water, 1/2 tsp. salt, 1 c. onions, chopped, and more.

Is Squash Casserole suitable as vegetarian?

Yes, Squash Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Squash Casserole Recipe

Name: Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 lb. squash (zucchini or summer squash), sliced in 1/4-inch slices; 1/2 c. water; 1/2 tsp. salt; 1 c. onions, chopped; 1 c. red or green pepper, chopped; 1/4 c. margarine, melted; 1 egg, beaten; 1 c. shredded Cheddar cheese; 1 (8 oz.) can sliced water chestnuts, drained; 2/3 c. mayonnaise; 2 tsp. sugar; 1/4 tsp. pepper

Squash Casserole – a delicious recipe with zucchini, water, salt, onions, red, margarine. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Squash Casserole

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