How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Spinach Soup?

You need 5 ingredients. The key ingredients include: 1 package (1.8 ounces) leek soup and dip mix, 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry, 1 cup sour cream, 1/4 teaspoon ground nutmeg, and more.

Is Cream Of Spinach Soup suitable as soups & stews?

Yes, Cream Of Spinach Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Spinach Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Spinach Soup Recipe

Name: Cream Of Spinach Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (1.8 ounces) leek soup and dip mix; 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry; 1 cup sour cream; 1/4 teaspoon ground nutmeg; lemon slice

Cream Of Spinach Soup – a delicious recipe with leek soup, spinach, sour cream, ground nutmeg, lemon slice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 package (1.8 ounces) leek soup and dip mix
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry
1 cup sour cream
1/4 teaspoon ground nutmeg
lemon slice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
127 kcal
Category
Soups & Stews

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Cream Of Spinach Soup

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